Andrew Corrigan MW has been fascinated by food and wine from a young age. He became a Master of Wine after passing the rigorous exams of the London based Institute of Masters of Wine.
Originally he gained a civil engineering Degree from Sydney University and has worked in construction taking him to Sydney, Brisbane, Cairns, Papua new Guinea, Indonesia, Malaysia, Saudi Arabia, England and Hong Kong.
He spent many years full time in the wine trade. He has been involved in restaurant ownership and management and has consulted on several award winning wine lists.
Andrew is a part owner of an Australian wine estate, Hidden Creek Winery (www.hiddencreek.com.au) and Catalyst (www.catalystwines.com.au). He has been published in magazines and newspapers in Australia and internationally.
He is known as an excellent wine educator and presents regularly in Australia as well as at international seminars for the Masters of Wine.